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CATERING MENU

TACO BAR 

 minimum 15 guests

 

choice of: Steak, Chicken, Al Pastor, Chorizo, Poblano with corn, Portabello mushroom.

Package (1) - (3 tacos per guest) up to 3 selections of Tacos, Chips, and Salsa.                         

$11.95/guest

    Package (2) - (3 tacos per guest) Up to 3 selections of Tacos, Chips and Salsa, and beans                                  $13.95/guest

                       

Package (3) - (3 tacos per guest) Up to 3 selections of Tacos, Guacamole, Chips and Salsa, Rice and Beans 

             $15.95/guest

 

ALAMBRE BAR (minimum 15 guest)

Package includes up to 3 selections of Alambre, Guacamole,

Chips and Salsa, Corn & flour tortillas, Rice and Beans.     

  $16.95/guest

 +$2.00 with shrimp

 

GUISADOS (for 25 guests or more)

  • Pork Loin in pasilla sauce &mushroom                                

  • Pork Tips with zuchinni , corn, and tomato sauce.

  • Chicken with creamy poblano sauce

  • Chicken with green mole

  • Chicken Tinga

  • Beef Tips mexican style

  • Beef tips with 3 chile sauce

  • Flank Steak with morita sauce

  • Beef Mixiotes

  • Braised Brisket(barbacoa style)

  • Shrimp Diablo Style

  • Chiles in Nogada with walnut sauce

  • Chiles Rellenos with chipotle sauce

  • Pescado a la Veracruzana 

 

SIDES

 

Rice white rice - cilantro rice - white rice with vegetables - red rice with vegetables 

Beans black beans - pinto beans - charro beans

Vegetables roasted grilled and sautaed: spinach - green beans - asparagus - red & green peppers - gratin and mashed potatoes

 

 

 

 

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